— brunch —Served Saturdays & Sundays 12pm-2:30pm $16 Cheese Toast Scramble mozzarella, cheddar, chopped tomato and onions on multi-grain bread served alongside fluffy scrambled eggs, bacon and crispy red skin potatoes $16 $14 Bacon Nan Wrap applewood smoked bacon, lettuce, tomato jam, mint aioli $14 $25 Pulled Wagyu Beef Toast braised beef on multigrain toast served with sunny side up eggs $25 $17 Ghee Waffles savory golden waffles served with coconut chutney $17 $16 Brioche Wada Pav russet potato dumplings, brioche bun $16 $18 Crème Brûlée French Toast $18
